Restaurant Manager is someone who is passionate about food and customer service. They are a problemsolver with strong work ethic and leadership skill...

operational management organising stock and equipment, ordering supplies and overseeing building maintenance, cleanliness and security financial ma...

Responsible for Food Safety, Internal Communication, Inventory Management, Daily Maintenance and Cleanliness, Managing Crew, Quality Food Production...

Identify and delegate responsibilities to Captain and other restaurant staffs to ensure all objectives are met and excellent service is consistently a...

Translating company objectives in the region Ensure store compliance with companys operational proceedures Lead, Motivate and develop team to maximi...

3year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or relat...

Managing the opening and closing of the work premises. Ensuring that no shift is overstaffed. Completing daily and weekly staffing schedules accor...

Job Title Business development Officer Department Bakery Food service Reports to Business development Manager Purpose To promote ...

Managing the opening and closing of the work premises. Ensuring that no shift is overstaffed. Completing daily and weekly staffing schedules accor...

Dear Candidate Greetings for the day Glad to inform you that your CV Has been shortlisted for Various positions in Quick service Restaurant in B...

To take responsibility for the allotted section and to ensure that there are no complaints. To ensure that everything is mis-en-place and check if al...

Walk-in Interview for leading upcoming restaurant in Mumbai.Candidates can walk in for interview at Absolute 325/2602,Motilal Nagar, Goregaon Link ...

Kitchen Operations Management Special Meals Preparation Ingredient Kitchen Utensils Selection Food Production Maintenance Quali...

Dear All, Greeting from Divine HR Hi, We have very good opportunity to work with 5star hotel and Fine Dine Restuarant in Mumbai s best Location....

1.The role of a Vendor Manager is to take charge and manage the end to end restaurant side of the marketplace for the city business. 2.Manage the on-...

Core Responsibilities Greeting guests, ensuring friendly, professional, and accurate service to guests during their meals. Consistently exceed guest...

Control day-to-day operations by scheduling labour, ordering food supplies developing restaurant team. Ensure statutory compliance by maintaini...

You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food ...

A Dunkin Donuts manager carries responsibility for all aspects of store operations. Key areas of responsibility include labor management, daily operat...

To act as the central point of contact for the Client, ensuring the strategy is fully implemented and well serviced. Weekly interaction with c...

You will be responsible to assist with the efficient running of the department in line with Hyatt International s Corporate Strategies and brand stand...

You will be responsible to provide an excellent and consistent level of service to your customers. Assists with receiving guests in the hotel s resta...

We have opening for Account Executive for Fine Dining Restaurant, Kindly find the job details below Mandatory to fill Tracker Current ctc E...

Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service Determine type of ser...

wanted chef,master for a malaysian restaurant company